I'm not impressed. The pancakes look like they taste dry and that pancake syrup looks like gravy. I have never see maple syrup that light. New York food is mid.
NYC The best restaurants in the whole USA they get their ingredients from all over the world and do USA if they got it in the USA New York will buy it that’s the rules set over to centuries ago
what happens if we cut this pancake into many slices , layer of smashed banana, layer of smashed apple, layer of smashed blueberry and layer of chocolate? I wish someone tries this
Wow. Mmm. They even separated the egg white from the yolk. That’s true pancake science right there. Ensures big, fluffy pancakes. Now I need to make fluffy pancakes again. I haven’t tried them with bananas for some reason. Now, I have to.
27 تعليق
I'm not impressed. The pancakes look like they taste dry and that pancake syrup looks like gravy. I have never see maple syrup that light. New York food is mid.
#foodgasm
😮
쟤들은 아침부터, 악마의 레시피네 ㅎ
거부할 수가 없구나.
such a fattening food
I wonder how much a dish of pancakes is.
Burned? The griddle seems to be heating unevenly.
NYC The best restaurants in the whole USA they get their ingredients from all over the world and do USA if they got it in the USA New York will buy it that’s the rules set over to centuries ago
What is the address to this restaurant
I'd have to send back that burned French Toast.
I don’t like my French toast that dark and I’d go with strawberries.
Finally went here and it was EVERYTHING people said it was! Can't wait to go back but probably the BK location.
미국이 이런나라였었구나
집단 노동 집단급식
싸구려ᆢ
소수 상위들만의 지배계층 이었구나
천년왕국
Egg whites make good meringue for pies..
으 저는 못먹을거같네요ㅜㅜ
오후 간식정도면 모를까 😅😅😅😅
what happens if we cut this pancake into many slices , layer of smashed banana, layer of smashed apple, layer of smashed blueberry and layer of chocolate? I wish someone tries this
Wooouuuuu
Egg whites in pancake batter, yes! Just like waffles.
Alguien cree tener la receta ??? Please
뉴욕이고뭐고 아침부터 녹색은 하나도 없고 설탕범벅에 정제밀가루 버터 저동네 왜저러는지 모를일
와 당 탄수 지방 미쳤다…
what kind of syrup is that?
I'm starting to believe that americans like a little bit of butter.😅
I wonder if this place is still open, I have seen so many restaurants come in go in that retail space, shows I’m getting old.
Ya me dio hambre
Where are you at,? Looks good
Wow. Mmm. They even separated the egg white from the yolk. That’s true pancake science right there. Ensures big, fluffy pancakes. Now I need to make fluffy pancakes again. I haven’t tried them with bananas for some reason. Now, I have to.